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“We manifest to be the biggest Rice Straw manufacturers in the world”: Rice Straw’s Vishal Laddha

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Mumbai: Sustainability is a word which we get to hear quite often these days. But are we actually implying it in our day to day lives? And especially when it comes to saying no to plastic, embracing eco-friendly alternatives like bamboo or rice straws can significantly reduce our environmental footprint. Not only do these straws help minimise plastic waste, but they also contribute to cleaner oceans and healthier ecosystems. Making the switch to eco-friendly straws is a small yet impactful step towards a more sustainable future.

Emboying the true essence of sustainability is a visionary entrepreneur and sustainability enthusiast Vishal Laddha. With over a decade of experience and a diverse educational background, he simplifies sustainability through cooperation and consulting, aiming to leave a lasting legacy for future generations. His venture, Smaart Eats LLP, leads the industry with eco-straw innovations. Offering consulting services, Vishal guides individuals and brands towards sustainable growth, from ideation to execution. Notably, his introduction of Smaart Rice Straw showcases his commitment to environmental stewardship and social responsibility, earning him acclaim in initiatives like the Maharashtra State Innovation Society.

Indiantelevision.com caught up with Rice Straw co-founder Vishal Laddha to gain valuable insights on the creation of Smaart Eats LLP, elements or materials that make up the composition of Smaart Eats’ rice straw and much more.

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Edited Excerpts:

On your inspiration behind focuing on sustainability

Covid-19 Pandemic was an eye opener for me. It made me realise about the karmic quote “What goes around, comes around”. The way we have abused natural resources, the nature gave it back to us. The pandemic gave us time to reset, reassess and analyse about the things which we ignore like taking care of our surroundings; and what are we giving back to society? The decision of building a sustainable future came from my inner consciousness; hence my life is now dedicated to creating a better future for the generations to come.

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On the creation of Smaart Eats LLP and its eco-straw variations

We saw a big gap in the straw market. Before 2022 only plastic were used predominantly. Only after the ban on single-use plastic, paper straws became popular. But, there were not enough manufacturers to meet the demand.

We realised that India is an agriculture country and about 25 per cent of food grains go in vain just at the warehouse before they are sold in the market, may be due to overstocking or quality related issues. That’s when we had our Eureka moment, we thought why don’t we up cycle these crops make the straws which would be made with natural ingredients, eco-friendly, which can bio-degradable, which can be composted easily, which are sustainable and creates zero waste.

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On Smaart Eats LLP’s distinguishing factor setting its innovative product, Smaart Rice Straw, apart in the competitive market for sustainable alternatives

Smaart Rice Straw a product by Smaart Eats LLP stands for its innovation in every step. We work on the principals of quality, consistency and trust. We offer our straws at an economical price, so it can be easily accepted by the customers without burning their pockets.

Alternatively, talking about paper straws, they are still sold loosely in transparent plastic pouches. This does not have mentions any specification about its manufacturer of the materials used to make the straws.

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Paper straws made of recycled paper which goes through rigours chemical treatments. More to this, the glue which is used to bind these straws is not of the food grade. All these toxic chemicals go into your drink, which is enough to make you very sick in the long run!

Would you still consider paper straws sustainable?

On the challenges that you have faced in revolutionising the industry with eco-friendly products

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Introducing a new product and creating a new category of product is a challenge in itself. The biggest challenge that we still face is in creating awareness. To create large scale awareness, you need a very big budget to advertise on a national level. Being a bootstrapped start-up we have limited resources and we have to spend very sensibly at every stage.

As, I always say sustainability is in our own hands, we have to change our mind-sets first in order to change others. Unless, the end consumers don’t ask the restaurants, cafes, hotels for our sustainable products. Restaurants don’t find a need to invest in it.

I feel governments can play a vital role in creating awareness and promote brands which are helping in making India clean and green. I believe even a little help in procuring raw materials, subsidies, 0 GST on eco-friendly products can help the industry to grow organically.

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On the specific elements or materials that make up the composition of Smaart Eats’ rice straw, ensuring it meets the criteria of being 100 per cent biodegradable, gluten-free, and vegan

Smaart Rice Straw is the first ever registered branded straws in India. Our straws are made of three major ingredients rice flour, Tapioca starch and water. We have are certified by FSSAI, START-UP INDIA, ISO, FDA, HACCP, HALAL, KOSHER and we possess all mandatory lab tests which ensure all its properties and features. All our raw materials are sources ethically from the local market and we promote women empowerment.

On whether your business is currently established in both traditional retail spaces and online channels, embracing an omni channel approach to enhance accessibility for your customers

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As manufacturers, we focus on B2B institutional sales to generate volumes. After all manufacturing is all about economies of scale. The more we make the lesser will be the manufacturing cost and we will be able to offer better prices to customers.

Therefore, we have strategic tie-ups with many prestigious hospitality chains like Social, Natural ice-creams, Mainland china, Yoko’s Sizzlers, Toscano, The Bar stock exchange, Olive, Smoke house deli, Sigree Global Grill, Hyatt hotels, Taj Group, Novotel, The Fern Group, Sheraton Hotels and many more. We serve directly to more than 750 outlets across India.

Straw as a product is not widely used at house-hold level unless there is a party; hence we never concentrated on B2C segment. However, we do have our e-commerce website where people order and reach us.

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On your future expansion plans, and on envisioning to scale your business to reach new markets or introduce innovative products/services

To scale our business we are investing in technology and automation to enlarge our production capacity. We are also in a phase of trials of our new product range. We are collaborating with start-ups who are likeminded and manufacturing eco-friendly products. With a common vision to make India sustainable!

We manifest to be the biggest Rice Straw manufacturers in the world. We make in India the hub of Rice Straws, serve the domestic market and also export globally.

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Apple CEO Tim Cook to step down after 15 years, John Ternus to take over

Leadership shake-up sees long-time hardware chief step up from September

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CUPERTINO: Apple has confirmed that chief executive officer Tim Cook will step down from his role and transition to executive chairman, with senior vice president of hardware engineering John Ternus set to take over as CEO from September 1, 2026.

The transition, approved unanimously by the board, marks a carefully planned leadership shift at one of the world’s most valuable companies. Cook will remain CEO through the summer, working closely with Ternus to ensure a smooth handover before moving into his new role, where he will continue to support Apple and engage with policymakers globally.

In a memo to employees, Apple CEO Tim Cook reflected on his 15-year tenure, recalling the moment Steve Jobs asked him to step into the role. “It was an emotional and challenging moment for all of us at Apple,” he wrote, adding that the company’s core values, from simplicity and innovation to a commitment to improving lives, remain unchanged.

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Explaining his decision, Cook said the company’s strong roadmap and future outlook made this the right time for a transition. “I have never been more optimistic about Apple’s future,” he noted, while announcing Ternus as his successor. He described Ternus as “a visionary in his own right” with “remarkable integrity” and the right leader to guide Apple into its next phase.

Cook said, “John Ternus has the mind of an engineer, the soul of an innovator, and the heart to lead with integrity and with honour.”

Ternus, in his own note to employees, struck a steady, execution-focused tone. Ternus said, “It has been such a privilege to lead the hardware engineering team… I still plan to be very hands-on,” signalling continuity rather than a strategic reset.

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As part of the leadership reshuffle, Ternus will step away from leading hardware engineering, with Tom Marieb taking over the role. Marieb will report to Johny Srouji, who assumes an expanded position as chief hardware officer, aligning hardware development more closely with Apple’s silicon and technology teams.

Cook also used his memo to thank employees, calling them “the most remarkable people in the world” and crediting them for building Apple into what it is today. A town hall has been scheduled at the Steve Jobs Theater to discuss the transition further.

The leadership change also sees Arthur Levinson move to the role of lead independent director, while Ternus joins Apple’s board.

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Cook’s tenure has been defined by massive growth and expansion, with Apple’s market value rising from around $350 billion in 2011 to $4 trillion, alongside the launch of new product categories and a booming services business. Ternus, a 25-year Apple veteran, has played a central role in shaping the company’s hardware roadmap, from iPhone and Mac to newer innovations in materials and sustainability.

The transition signals a generational shift, but not a dramatic change in direction. If anything, both memos point to continuity, discipline and a belief that Apple’s next chapter will be built on the same values that shaped its last.

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