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TTK Prestige introduces ease of cooking with the Induction Cooktop 2000W

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Mumbai: The legacy brand of cookers and kitchen appliances TTK Prestige brings a new addition of induction cooktops to their portfolio. An innovation to simplify cooking, the induction is convenient, faster to use, and saves 25 per cent more energy.

A slight shift from the traditional know-how of stove tops, the induction brings in a new wave of possibilities. The induction cookware comes with a smart function of auto pressure cooking mode which helps with a seamless process of making your favourite dishes. This mode determines the pressure cooking activity and automatically switches to the keep warm mode as required.

Curated for Indian audiences the induction cooktop can be set on different temperature settings as per the requirement. Adapted to prepare an array of dishes, it can be altered to the specifications of all your delicacies. The Indian menu option on the control panel allows one to switch to its features and functions with just a tap. So be it a quick sauté on a pan or stirring a delicious curry, the induction has got you covered on all your culinary endeavours!

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The induction cooktop comes with an aerodynamic cooling system which ensures longevity for the appliance. It also has safety features like an automatic voltage regulator protecting it from power fluctuations. It’s a perfect blend of your traditional charm of preparation with new developments suited for modern kitchens.

Setting a new standard in Induction Cooktops, TTK Prestige is the first and only brand to introduce the “Whistle Counter Induction Cooktop” feature in India. This unique functionality, exclusive to Prestige Induction Cooktops, empowers users to control their pressure cooker cooking process effortlessly.  It comes with an “Auto Pressure Cooking Mode ” setting that can control the number of whistles required for a recipe, and the Induction Cooktop automatically counts them ensuring perfectly cooked dishes every time. Automatic Keep Warm mode once the desired whistle count is reached.

Traditionally, Indian cooking relies on the number of whistles in pressure cooking. Different dishes require specific whistle counts, necessitating constant monitoring. With the Whistle Counter, users can now delegate the counting task to their Induction Cooktop. This not only eliminates the risk of counting errors but also grants users the freedom to engage in parallel activities without being tethered to the kitchen.

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The TTK Prestige Whistle Counter Induction Cooktop is designed for the modern Indian kitchen, offering speed, convenience, and 25 per cent energy savings compared to traditional stovetops. With multiple temperature settings and an intuitive Indian menu option on the control panel, this Induction Cooktop caters to various culinary needs. Whether it’s sautéing or simmering, the appliance adapts to your cooking requirements with ease.

The TTK Prestige Induction Cooktop is available at all leading kitchenware retailers and online platforms with a warranty of one year. Renew your cooking experience with an improvised mechanism of an eco-friendly approach to cooking.

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Jubilant FoodWorks faces Rs 47.5 crore GST demand, plans appeal

Tax authorities flag alleged misclassification of restaurant services

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MUMBAI: Jubilant FoodWorks Limited has landed in a tax tussle after receiving a GST demand of Rs 47.5 crore from the office of the additional commissioner of CGST and central excise in Thane, Maharashtra.

The order, issued under the provisions of the Central Goods and Services Tax Act, 2017, relates to an alleged incorrect classification of certain services under the category of restaurant services. According to the tax authorities, this classification resulted in a short payment of goods and services tax for the period between the financial years 2019-20 and 2021-22.

The demand includes Rs 47.5 crore in GST along with an equal amount as penalty, in addition to applicable interest. The order was received by the company on March 13, 2026.

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In a regulatory filing to the BSE Limited and the National Stock Exchange of India Limited, the company said it disagrees with the order and believes its arguments were not adequately considered.

The company is preparing to challenge the decision and plans to file an appeal. It added that once the redressal process is complete, the demand is likely to be dropped.

Despite the sizeable figure attached to the notice, the company said it does not expect any material impact on its financials, operations or other activities.

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The disclosure was signed by Suman Hegde, EVP and chief financial officer, who confirmed that the company received the order at 19:06 IST on March 13 and has already initiated steps to contest it.

The development places the quick service restaurant major in the middle of a tax debate that could hinge on how certain restaurant-linked services are classified under GST rules. For now, the company appears ready to take the matter from the tax office to the appeals desk.

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