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Uncover the enthralling journey of the most notorious drug lord on HISTORY TV18 HD’s ‘The Rise & Fall of Pablo Escobar’
MUMBAI: Pablo Escobar’s belief that “Life is full of surprises, some good, some not so good.” forms the basis for a thrillingbiography of the world’s most infamous drug lord.Watch the true story of Colombia's infamously violent and powerful drug kingpin in “The Rise & Fall of Pablo Escobar’ this December on History TV18 HDat 10PM.
Pablo Escobar was the most notorious figure of one the darker periods of Colombia’s recent political history. Though he started out as a petty thief and small time dealer in the city of Envigado, just outside Medellin, he later was to become one of the world’s richest men thanks to his involvement in the cocaine trade. His dual weapons, of large-scale violence and bribery, allowed Escobar to co-opt much of the Colombian state, and bring it to the brink of collapse.
The Rise and Fall of Pablo Escobar gives viewers an inside look at the hunt for Pablo Escobar as told by the US DEA agents who hunted him and those that were there reporting. In this two hour special, viewers will hear personal accounts from several DEA agents, as well as journalists who were a part of the search and ultimate capture of Escobar. Along with never before seen footage and photographs of Escobar’s life and capture, viewers will be taken along on the journey that was Pablo Escobar’s life and his demise.
Tune in to the exciting docudrama of ‘The Rise and Fall of Pablo Escobar’, premiering only on HISTORY TV18 HD on 14th December, Friday 10 PM.
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National Geographic launches ‘Postcards from Hong Kong’ with Ridhi Dogra
New series explores the city’s hidden gems and vibrant contrasts, premiering 28 March.
MUMBAI: Ridhi Dogra just sent a postcard from Hong Kong that’s worth framing because when a bustling metropolis reveals its quiet trails and timeless traditions, even the skyline takes a back seat. National Geographic has unveiled Postcards from Hong Kong, a refreshing travel series hosted and curated by actor Ridhi Dogra. Produced by National Geographic Creative Works in collaboration with the Hong Kong Tourism Board, the show offers an intimate, Indian traveller’s perspective on one of Asia’s most iconic cities, moving beyond its glittering harbour and skyscrapers to uncover serene beaches, scenic hiking trails and deep cultural traditions.
Across three visually rich episodes, Ridhi journeys through contrasting sides of Hong Kong. The first episode takes her on a quieter path of self-discovery to places like Sai Kung, Big Wave Bay, Dragon’s Back, Tai O, Ngong Ping, Po Lin Monastery and the Tian Tan Buddha. The second episode dives into the city’s energetic side, from the bustling streets of Causeway Bay to Happy Valley Racecourse, Michelin-starred spots and luxury shopping at Landmark.
Ridhi Dogra said, “Being part of Postcards from Hong Kong with Nat Geo was a deeply enriching experience. What I love about this journey is that it goes beyond the obvious; it’s not just about the skyline or the speed of the city but about the stories that live in its quieter corners.”
A National Geographic India spokesperson added, “With Postcards from Hong Kong, we set out to go beyond the familiar and explore the city through a more intimate, human lens.”
Hong Kong Tourism Board director of South Asia Puneet Kumar noted, “Postcards from Hong Kong is a reflection of meaningful storytelling that brings the city to life in an immersive way. It beautifully captures the diversity and spirit that define Hong Kong.”
Blending travel, culture and personal storytelling, the series celebrates Hong Kong as a city of contrasts where modern life meets tradition and every corner holds a story waiting to be discovered. It premieres on 28 March at 8 pm on the National Geographic Channel and will also stream on JioHotstar.
In a world of hurried travel reels, Postcards from Hong Kong slows things down just enough to let viewers truly see the city not just its lights, but its layers, proving that the best souvenirs are the stories you bring home.
