iWorld
Baraat of laughs Chaupal to stream Sarbala Ji this October
MUMBAI: Who needs a wedding planner when you’ve got a sarbala ready to unleash chaos? Chaupal is all set to turn shaadi season into a laugh riot with Sarbala Ji, a comedy of errors premiering exclusively on 2 October 2025.
The film stars Punjabi powerhouses Gippy Grewal as the prank-loving Sucha and Ammy Virk as the shy groom-to-be Gajjan, alongside Nimrat Khaira and Sargun Mehta, who bring glamour, wit, and perfect comic timing to the madness.
In Punjabi tradition, the sarbala, the groom’s page boy adds charm to wedding rituals. But in Sarbala Ji, this simple role snowballs into a whirlwind of confusion. When Sucha convinces his cousin Gajjan to make him sarbala, the mandap becomes ground zero for misplaced rituals, runaway animals, and relatives who don’t know whether to laugh or cry.
Big-fat-Punjabi-wedding tropes get a comic twist here, from dhol beats to dance-offs, as director and cast bring both heart and hilarity to the screen. With family feuds, pranks, and surprises tumbling one after another, the film promises a non-stop rollercoaster of giggles and gasps.
Beyond the comedy, Sarbala Ji is a love letter to Punjabi culture. The music, the vibrant sets, and the depiction of wedding traditions make it a festive treat. The presence of Nimrat Khaira and Sargun Mehta ensures the fun is laced with sass, sparkle, and plenty of memorable one-liners.
Chaupal, home to some of the biggest Punjabi originals, positions Sarbala Ji as the go-to family entertainer of the festive season. Whether you’re a veteran of dozens of big-fat Punjabi weddings or someone who’s never seen one, this film guarantees to bring the baraat straight to your living room minus the traffic jams.
So, mark the date. On 2 October, when the groom ties the knot, be prepared for a joyride where rituals meet pranks, traditions meet chaos, and laughter steals the show.
e-commerce
ITC Sunfeast, Zepto host mango-themed experiential ‘Paglu Party’
Event blends Alphonso desserts, DIY sessions and interactive formats
MUMBAI: When mango season peaks, some savour it others go full ‘paglu’. ITC Sunfeast Baked Creations, in collaboration with Zepto, turned summer indulgence into an immersive brand experience with its ‘Mango Paglu Party’, a high-energy, mango-themed event designed to blur the line between dessert and discovery. Built around the brand’s ‘Mad Over Mangoes’ universe, the space leaned into a sensory overload bright, playful and unapologetically mango-drenched. From curated installations to social-first corners, every element was designed to be as shareable as it was experiential.
At the centre of the celebration was the fruit itself, elevated into a menu crafted using fresh, carbide-free Alphonso mangoes sourced by Zepto. The spread ranged from a flaky Mango Pista Kouign Aman to Mango Coconut Serradura Pudding and a Mango Mascarpone Cake, balancing indulgence with seasonal freshness.
But this was not a passive tasting affair. Guests were drawn into the experience through interactive formats, including a DIY dessert session led by the brand’s chef, where attendees created classics like Mango Tres Leches. Zepto chief business officer Chandan Mehndiratta also joined the session, adding a touch of brand personality to the proceedings.
A quirky highlight came in the form of the ‘Aam Paglu Prescription’, a playful, doctor-themed concept that positioned mango indulgence as the only “treatment” worth taking, turning a simple insight into a memorable activation.
The event built up to a theatrical finale, with the crowning of the ‘Aam Paglu of the Day’ followed by the cutting of an oversized mango-shaped Mango Mascarpone Cake, closing the experience on a high note.
More than just a seasonal showcase, the Mango Paglu Party reflects a broader shift in brand storytelling, where products are no longer just consumed, but experienced. For ITC Sunfeast Baked Creations and Zepto, mango season was not just about flavour, it was about creating a moment that audiences could step into, engage with and, quite literally, devour.
