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After hearing Zee’s side, case adjourned to Monday

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MUMBAI: The Bombay High Court has adjourned hearing in the much-contested BCCI cricket telecast rights case to Monday after Zee Telefilms exhaustively put forward its argument.

Arguing before a two-judge Bench of Chief Justice DS Bhandari and Justice DY Chandrachud, Zee’s counsel argued that ESPN has not produced a ‘clean signal’ of live cricket matches completely in-house. Neither the West Indies-India series nor the South Africa-India and England matches were exclusively produced by ESPN. It was only in the Asia Cup that the production was done in-house.

Zee raised the point that ESPN had sidelined the consortium clause and was creating confusion over production facilities. The ‘hawk eye’ camera and other facilities belonged to proprietary companies and neither to ESPN or to Zee. ‘Today to produce the match for telecasting, cameras are planted. All of us rent out those facilities. It is only a question of how much each of us do,’ argued the Zee counsel.

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ESPN had been showing cricket in India so far. Zee has a presence in 88 countries and has been showing cricket when India plays overseas. “If BCCI is entertaining Zee today, the board obviously considers us eligible,” said the Zee counsel.

Justice Chandrachud queried Zee counsel on whether the company had experience in TV production of cricket matches as Zee had mentioned ‘telecast but no production’ experience in its bid for the BCCI rights. Zee counsel admitted that Zee had never produced clean signals. “But neither ESPN nor Zee have produced clean signals for two years,” the counsel said.

Zee pointed out that PriceWaterhouse Coopers was the global auditor of ESPN and had a conflict of interest. “PwC had not sent any reply to Zee on its inquiries. But ESPN had got a response from PwC in a letter on September 6,” the counsel said.

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India has emerged as the largest commercial market for cricket and accounts for 80 per cent of the worldwide revenue for the sport. BCCI has put up tenders and an Indian-owned company with a homegrown network with large production facilities has bid. “Let’s not miss the wood for the trees,” the Zee counsel said. “The public interest has suffered. ESPN has put no argument saying that it has been detrimental to public interest. They are only working for their interest and monopoly.”

Earlier, ESPN counsel argued that the licence was under Zee TV, USA. Zee had never done any cricket production, he added.

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Induction cooktop demand spikes 30× amid LPG supply concerns

Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives

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MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.

What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.

A sudden surge in demand

Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.

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“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.

The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.

Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.

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What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.

A crisis thousands of miles away

The trigger for this shift lies far beyond India’s kitchens.

Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.

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The ripple effects have been swift.

India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.

Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.

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To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.

Restaurants feel the pressure

The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.

In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.

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Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.

For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.

A potential structural shift

The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.

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Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.

For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.

Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.

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If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.

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