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EPIC Channel’s ‘Lost Recipes S2’ gets release date
MUMBAI: EPIC Channel – India Ka Apna Infotainment is renowned for creating premium, genre-defining, India-centric content. The channel is all set to air the second season of one such show – ‘Lost Recipes’, hosted by celebrity chef Aditya Bal, that explored India’s diversity through the history and culture of food. The show will return to EPIC TV from July 24, 2019 and air every Wednesday at 8:30:00 PM and 10 PM with repeat telecast on Thursdays at 2:30 PM.
In Lost Recipes, the renowned chef and author travels around the country in search of recipes and food preparations that have been forgotten over time, while exploring the history and culture of the region, and what makes those dishes special and identifiable to them. The show also uncovers fascinating stories about origins of the ingredients, bygone practices, and culinary traditions. Some recipes covered in Season 1 of the show are Pudim la Letri from Mumbai, Monsu Josyoung from Gangtok, and Kabishambardhana Barfi from Kolkata along with several others from Kutch, Hyderabad, Coorg, Srinagar, Bhopal, Puducherry, Lucknow, Goa & Delhi.
In the second season, host Aditya Bal is back on the quest and through conversations with locals and experts, he finds paths to the past, and to recipes that have are being omitted from cookbooks, and have lost their place of pride in kitchens, both humble and royal.
Speaking about the new season, Akul Tripathi, Head – Content and Programming, EPIC Channel said, “Lost Recipes has been one of our most popular shows and has an enviable following. Food is an integral part of any country’s heritage and the of India makes for a culinary extravaganza. The response by the audience and the requests for more forgotten stories of this vital part of India’s culture encouraged us to put together this second season. We hope through the show we are able to at least shine the spotlight and document, if not contribute to the revival of this precious intangible heritage.”
Celebrity chef and author Aditya Bal added, “For the second season, we have also visited remote areas to discover new people, communities, and places. The lost recipes that I have encountered on this ongoing journey with the show are nothing short of wonders. I am so glad to be part of this unique experience with EPIC Channel. This is a great way to restore and showcase India’s lost culinary culture.”
Straight from the traditional kitchens that have stood the test of time, the 10-episode season will explore delectable dishes like Dum Ke Aandey from Hampi, the once grand kingdom of Vijaynagar , Jhoda Besara from Odisha, Kodi Mamsapu Motikallu from Andhra Pradesh, Suksi Pudga and Pan Roti from Chhattisgarh, and Ukkad Amba from Maharashtra, and dishes from North India.
Effort has been made to cook these Lost Recipes as close as possible to the known original methods, keeping the processes, ingredients and the principles intact. ‘Lost Recipes’ Season 2 is sponsored by India Gate Basmati Rice.
EPIC Channel has previously showcased an impressive plethora of shows celebrating the history and diversity of India’s food heritage through shows like ‘Tyohaar Ki Thaali’ hosted by popular actress Sakshi Tanwar; ‘Raja Rasoi Aur Anya Kahaaniyaan’, a unique food-travel show, and ‘Raja Rasoi Aur Andaaz Anokha’, with celebrity chef Ranveer Brar.
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National Geographic launches ‘Postcards from Hong Kong’ with Ridhi Dogra
New series explores the city’s hidden gems and vibrant contrasts, premiering 28 March.
MUMBAI: Ridhi Dogra just sent a postcard from Hong Kong that’s worth framing because when a bustling metropolis reveals its quiet trails and timeless traditions, even the skyline takes a back seat. National Geographic has unveiled Postcards from Hong Kong, a refreshing travel series hosted and curated by actor Ridhi Dogra. Produced by National Geographic Creative Works in collaboration with the Hong Kong Tourism Board, the show offers an intimate, Indian traveller’s perspective on one of Asia’s most iconic cities, moving beyond its glittering harbour and skyscrapers to uncover serene beaches, scenic hiking trails and deep cultural traditions.
Across three visually rich episodes, Ridhi journeys through contrasting sides of Hong Kong. The first episode takes her on a quieter path of self-discovery to places like Sai Kung, Big Wave Bay, Dragon’s Back, Tai O, Ngong Ping, Po Lin Monastery and the Tian Tan Buddha. The second episode dives into the city’s energetic side, from the bustling streets of Causeway Bay to Happy Valley Racecourse, Michelin-starred spots and luxury shopping at Landmark.
Ridhi Dogra said, “Being part of Postcards from Hong Kong with Nat Geo was a deeply enriching experience. What I love about this journey is that it goes beyond the obvious; it’s not just about the skyline or the speed of the city but about the stories that live in its quieter corners.”
A National Geographic India spokesperson added, “With Postcards from Hong Kong, we set out to go beyond the familiar and explore the city through a more intimate, human lens.”
Hong Kong Tourism Board director of South Asia Puneet Kumar noted, “Postcards from Hong Kong is a reflection of meaningful storytelling that brings the city to life in an immersive way. It beautifully captures the diversity and spirit that define Hong Kong.”
Blending travel, culture and personal storytelling, the series celebrates Hong Kong as a city of contrasts where modern life meets tradition and every corner holds a story waiting to be discovered. It premieres on 28 March at 8 pm on the National Geographic Channel and will also stream on JioHotstar.
In a world of hurried travel reels, Postcards from Hong Kong slows things down just enough to let viewers truly see the city not just its lights, but its layers, proving that the best souvenirs are the stories you bring home.
