News Broadcasting
Zee News launches new era of DNA show with Anant Tyagi
Mumbai: Zee News is to announce a significant milestone for its flagship DNA prime-time news show with the appointment of veteran journalist Anant Tyagi as the new anchor. This marks a new era for the DNA show, aired daily at 9 pm, renowned for its in-depth research and fearless approach to news reporting. Anant Tyagi, with over a decade of unwavering dedication to journalism, brings a wealth of experience and a steadfast commitment to upholding the highest standards of journalistic integrity.
Anant Tyagi has built a distinguished career covering major events, including state elections, landmark legal rulings, and significant socio-political developments. His unwavering commitment to uncovering the truth and presenting balanced perspectives has earned him widespread respect and recognition as a trusted journalist in India.
The DNA Show has long been celebrated for its commitment to thorough research and fearless reporting. Viewers can expect Anant Tyagi to bring new depth and perspective to the analysis of current affairs. His approach promises to maintain the high standards DNA sets while introducing innovative ways to engage and inform the audience.
Anant Tyagi expressed his enthusiasm about this new role, stating, “I am honoured to take on the role of anchor for DNA, a show that has set benchmarks in television news for its meticulous research and fearless approach. I am committed to continuing this legacy and providing our viewers with thorough, unbiased reporting and insightful analysis. Together, we will explore the stories that matter most to our audience and uphold the principles of integrity and truth in journalism. I look forward to engaging with our viewers and bringing them the stories that shape our world.”
Zee News managing editor Rahul Sinha highlighted, “We are thrilled to introduce Anant Tyagi as the anchor of DNA show, reinforcing our commitment to delivering credible, impactful news reportage. Anant’s extensive experience and dedication to journalistic integrity make him the perfect choice to lead DNA into this exciting new era. Our viewers can look forward to a deeper and more insightful analysis of current affairs, presented in a clear and engaging format.”
The Zee News – DNA show, celebrated for its meticulous research and fearless approach, continues to set benchmarks in the news genre. Under Anant Tyagi’s stewardship, viewers can anticipate a deeper and more insightful analysis of current affairs, presented in a clear and engaging format.
Zee Media Corp Ltd, a leading media conglomerate in India, boasts a robust presence in news and regional genres, with 18 news channels spanning seven languages and an extensive viewership of over 528 million through linear and digital platforms.
News Broadcasting
Induction cooktop demand spikes 30× amid LPG supply concerns
Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives
MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.
What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.
A sudden surge in demand
Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.
“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.
The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.
Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.
What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.
A crisis thousands of miles away
The trigger for this shift lies far beyond India’s kitchens.
Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.
The ripple effects have been swift.
India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.
Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.
To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.
Restaurants feel the pressure
The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.
In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.
Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.
For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.
A potential structural shift
The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.
Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.
For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.
Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.
If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.
