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Rao and Toppo plug into Humans in the Loop with producer power

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MUMBAI: When cinema meets circuit boards, sparks fly. Humans in the Loop, a feature tracing the life of Nehma, an Oraon Adivasi woman employed as an AI data-labeller in Jharkhand has found two heavyweight backers in filmmakers Kiran Rao and Biju Toppo, who have boarded as executive producers.

The film, fresh off its FIPRESCI India win (shared with All We Imagine as Light), is fast becoming one of the most globally resonant indie titles to emerge from India. For Rao, whose Laapataa Ladies carried India’s flag at the 2024 Oscars, this marks her third indie collaboration after Ship of Theseus and Stolen. “I loved Humans in the Loop from the very first viewing. It is deeply moving and thought-provoking… Supporting this project felt both urgent and necessary,” she said.

Toppo, a pioneer of Adivasi cinema, brings decades of storytelling rooted in indigenous resilience. “For too long, Adivasi perspectives have remained invisible, not just in history, but even in how we imagine the future. Humans in the Loop boldly expresses our perspective,” he noted.

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Directed by Aranya Sahay and produced by Mathivanan Rajendran, Sarabhi Ravichandran, Shilpa Kumar and Sahay under Storiculture’s Impact Fellowship and Sauv Films, the project has been years in the making. It weaves a sharp narrative on how “smart” technologies often depend on invisible human labour while sidelining indigenous knowledge systems.

Independent filmmaking, Sahay admits, “is like walking a tightrope.” But with Rao and Toppo’s support and after a year of micro-community screenings, the film is ready for its theatrical leap. It will debut on 5 September 2025 at Cinépolis Andheri, Mumbai, before expanding to Delhi, Kolkata, Chennai, Thiruvananthapuram, and Bengaluru from 12 September. An alternative distribution model, backed by the Museum of Imagined Futures, will also drive screenings across smaller cities through a cinema of the people initiative.

By combining a robust festival run with grassroots screenings, Humans in the Loop aims to spark urgent public debate on labour, technology and the future we are building placing the voices of India’s most marginalised at the heart of the global AI conversation.

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Swiggy sees record orders during India vs New Zealand T20 final

Chicken biryani tops match-day menu as fans order 7,500 times per minute at peak.

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MUMBAI: India’s T20 final didn’t just break stumps, it broke Swiggy’s delivery records, proving cricket fans celebrate victories with plates, not just flags. Swiggy, India’s leading on-demand convenience platform, reported a sharp spike in food orders during the ICC Men’s T20 World Cup final between India and New Zealand. On 8 March 2026, overall orders rose 23.2 per cent year-on-year compared with the same date in 2025, driven by fans turning living rooms into mini stadiums complete with match-day feasts.

Key highlights from the evening:

  • Orders during peak match hours (7–10 pm) were 2.1 times higher than pre-match levels.
  • The highest order rate hit 7,500 orders per minute at 19:45.
  • Chicken biryani reigned supreme as the most-ordered dish, followed by masala dosa, chicken fried rice, garlic breadsticks and paneer butter masala.

While metros such as Bengaluru, Mumbai and Hyderabad led volumes, the cricketing fever spread nationwide. Among emerging cities, Thiruvananthapuram, Surat and Rajkot recorded the strongest order growth. Smaller markets including Shillong, Agartala and Port Blair also showed significant appetite, underlining the expanding footprint of quick-commerce food delivery across India.

The surge reflects a growing trend of pairing major sporting events with doorstep delivery, turning big matches into shared, convenient celebrations. In a night where every boundary mattered, Swiggy proved the real MVP might just be the delivery partner who kept the snacks and the vibes flowing without missing a single wicket.

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