News Broadcasting
NBF decries Congress president Sonia Gandhi’s suggestion to ban media ads
MUMBAI: The News Broadcasters Federation (NBF) has appealed to the prime minister to reject the suggestion by Congress president Sonia Gandhi for a “complete ban on media advertisements- television, print and online – by the government and public sectors undertakings (PSUs) for a period of two years”. The NBF also requests Gandhi to withdraw her suggestions in this regard.
The NBF says: “At a time when other industries and sectors are scaling down resources and expenses, we, the news broadcasters of India are facing increased costs as we provide emergency and essential service at the time of national crisis. We request the government to support the news broadcasters through all means to ensure their survival.”
News broadcasters serve as an influential, public awareness and emergency communications system to get information on the doorsteps of the common citizens across the length and breadth of the country, especially in current times of national lockdown due to the world health emergency of COVID-19. Due to this, news television viewership has increased exponentially by 298 per cent, according to BARC, says the NBF release.
The NBF also requested the government to consider advertising spends by private and public sector companies to news broadcasters disseminating public awareness campaigns/information/publicity during the current period to prevent the spread of COVID-19, to be considered as a corporate social responsibility activity.
“The advertising revenue contribution by government and PSUs is minuscule in comparison to the overall advertising market which is pegged at less than 0.5 per cent to India’s GDP. But in contrast, the advertising sector acts as a key catalyst to create mass and expeditious awareness among citizens, creating demand among consumers and leading to higher spending which creates employment to millions, directly and indirectly, and ultimately benefiting the exchequer in terms of tax revenue.”
“Advertising revenue forms the backbone for sustenance of FTA news broadcasters, especially at such crucial time when the operational cost has increased by more than 20 per cent, as news channels are scaling up their effort, by putting hundreds of experts, doctors, public health experts, civil and police personnel, and government officials on air in a massive effort to disseminate the right information and counter the barrage of fake news by reaching out to the largest part of India’s 1.3 billion people at the time of national crisis while themselves at risk,” it goes on to add.
News Broadcasting
Induction cooktop demand spikes 30× amid LPG supply concerns
Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives
MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.
What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.
A sudden surge in demand
Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.
“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.
The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.
Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.
What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.
A crisis thousands of miles away
The trigger for this shift lies far beyond India’s kitchens.
Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.
The ripple effects have been swift.
India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.
Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.
To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.
Restaurants feel the pressure
The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.
In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.
Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.
For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.
A potential structural shift
The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.
Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.
For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.
Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.
If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.
