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Percept Art presents Joy of Giving
‘If the free society cannot help the many that are poor, it can never save the few who are rich.’ In a way Toybank attempts to prove this belief of John.F.Kennedy.
Percept ART enforces this vision by bringing together a unique art show that voices this belief of Toybank. The exhibition comprises of various art works that reflect this ‘balanced and ideal world’. The art works may not be a literal narration but have been supported by significant art works like The Mother Teresa by MF Husain and also art works by artists Gopal Sharma, Devaki Singh, Avantika Mathur, Heeral Trivedi and many more artists that complement this belief in various ways. All these artwork are subtle narrations of joy.
The exhibition opens on 27th September, 2013 at 7pm at the Percept Art Gallery and will continue for two weeks.
Music completes the world of joy and we have specially designed musical evenings by Kenny Media. Ravi Iyer and Vasudha Sharma playing on 4th October, 7pm onwards and Luke Kenny and Suchitra Pillai playing on 11th October, 7pm onwards at the Percept Art Gallery. Toybank has organized a photography contest, results of which will be announced on 11th October. The top 3 winners will get an opportunity to meet Atul Kasbekar on the same day.
Also is a fun filled art workshop for children on 2nd October, 4pm to 6pm.
As said by Jesal Thacker, Curator of Percept Art, “Art in some ways is synonymous to joy. Charity shows are often just a mix of artists but we would like to make that different for TOYBANK, with a curatorial synchronization. Artists usually depict their reality of the world and amongst many such depictions the artist is reflecting a different reality – surreal, visionary, idealistic. The subject, the forms, the entire narrative transports the viewer into another world. It is these artworks/artists that we have invited, thus enforcing on the vision of Toybank. Percept art aims to raise a minimum of Rs. 10 Lakhs for Toybank. “
Elaborated Harindra Singh, Vice Chairman and Managing Director, Percept Limited,“We are proud to have been associated with an organization like Toybank and glad that such an initiative was taken by Percept Art for the future of the future of the nation”.
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Induction cooktop demand spikes 30× amid LPG supply concerns
Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives
MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.
What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.
A sudden surge in demand
Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.
“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.
The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.
Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.
What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.
A crisis thousands of miles away
The trigger for this shift lies far beyond India’s kitchens.
Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.
The ripple effects have been swift.
India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.
Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.
To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.
Restaurants feel the pressure
The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.
In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.
Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.
For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.
A potential structural shift
The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.
Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.
For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.
Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.
If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.
