News Broadcasting
V6 challenges suspension; BARC to place facts before court
MUMBAI: V6 News, from the stable of the Telugu channel popular across Telangana and Andhra Pradesh, also wants to challenge Broadcast Audience Research Council India (BARC India) after the latter suspended its ratings review for some weeks along with other two channels on 24 November, 2016.
BARC India, the only television audience measurement body in India, had temporarily suspended the review of viewership of three news channels. BARC communicated to all the broadcasters that ratings for India News, TV9 Telugu and V6 News were suspended owing to suspected mala fide practices.
Media buying and planning (advertising) agencies and brands had reacted strongly or cautiously when it came to commenting on famous yet delinquent channels. Dentsu Aegis chairman Ashish Bhasin had lauded the BARC decision: “It is a bold step taken by BARC to name and shame the mischievous entities.” It sends out a warning message to the channels to behave, and will act as a deterrent for other possible mischief-mongers that could spoil the purity of the currency for a Rs 20000 crore annual TV advertising business in India, Bhasin said.
However, the Bombay High Court on 6 December stayed the suspension of ratings review of India News even as BARC hinted at continuing its crusade. Describing the suspension of India News ratings as ‘arbitrary and illegal’, the court stated that the suspension and subsequent communication to all the subscribers has prima-facie been seen as a reputation-maligning action, a press release from India News stated. India News CEO Varun Kohli said, “India News is a credible news channel in the broadcasting business in the country and has grown consistently in the last four years both in the times of BARC ratings and TAM ratings, the predecessor of BARC.”
Reacting to the judgement, BARC India CEO Partho Dasgupta said: “We will continue to act as per our board and government guidelines, with the objective of providing the Indian broadcast industry with an accurate, robust and reliable television audience measurement system.”
Players in the news eco-system meantime saw an overall decline in the ratings, according to BARC week 48. Since the court stay, observers have been wondering whether other two erring and suspended yet holier-than-thou channels would also knock at the doors of the courts of law seeking redressal.
“We have filed a suit against the suspension of V6 review by BARC India,” V6 CEO Ravi Ankam communicated to Indiantelevision.com through the chief technical officer Kishore Kumar late yesterday evening. However, Ankam did not reveal the details, saying the “matter was sub-judice.”
When contacted for its comment on V6 News decision, BARC India was prompt in its curt reply. “We will place the facts in (the) court. At this stage, as the matters are sub-judice, it would not be appropriate for us to say anything more. We are confident of what we are doing,” the ratings body CEO said.
TV9 Telugu shied from reacting or commenting on BARC India action or the court stay. TV9 head of marketing Clifford Pereira passed on the responsibility of speaking to the media to the chief financial officer KVN Murthy. When Indiantelevision.com contacted CFO Murthy, he sought time as he was driving out of town for a private meeting, and then chose not to respond to calls or text messages.
Also Read
HC stays India News ratings suspension; BARC hints at continuing crusade
‘Name and shame delinquent channels’
News Broadcasting
Induction cooktop demand spikes 30× amid LPG supply concerns
Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives
MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.
What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.
A sudden surge in demand
Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.
“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.
The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.
Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.
What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.
A crisis thousands of miles away
The trigger for this shift lies far beyond India’s kitchens.
Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.
The ripple effects have been swift.
India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.
Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.
To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.
Restaurants feel the pressure
The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.
In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.
Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.
For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.
A potential structural shift
The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.
Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.
For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.
Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.
If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.
