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Qualcomm, BSkyB to conduct MediaFLO Technology trial in UK

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MUMBAI: Qualcomm Incorporated and British Sky Broadcasting Limited (BSkyB) today announced that the companies have signed a nonbinding letter of intent to conduct technical trials of Qualcomm’s MediaFLO technology in the United Kingdom.

Expected to begin during the summer of 2006, the technical trial will feature 10 channels of BSkyB content on a small number of non-commercial devices provided by Qualcomm. The technical trial is intended to allow BSkyB to closely evaluate the performance capabilities of FLO technology, an open, cellular network-agnostic wireless multicasting technology, as it continues to explore the growing number of opportunities to deliver video services to mobile devices in the UK.

FLO technology, a multicast innovation and key component of the MediaFLO system, is an air-interface technology designed to increase capacity and coverage, and reduce cost for multimedia content delivery to mobile handsets.

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The BSkyB technical trial is expected to be the first such trial of FLO technology in Europe. In addition to this technical trial, Qualcomm and KDDI have formed a joint venture to explore the deployment of MediaFLO services in Japan. Also, MediaFLO USA, a subsidiary of Qualcomm, is working with Verizon Wireless to deploy wireless multimedia services based on FLO technology in the US.

“BSkyB is committed to offering customers flexible ways to enjoy our services. We have led the way in the delivery of mobile TV over existing platforms and we look forward to working with Qualcomm in this technical trial to evaluate the potential of MediaFLO,” said BSkyB group director of business development Stephen Nuttall.

“As one of Europe’s largest, most successful and best-known multichannel television platform operators, BSkyB is the ideal company to team up with Qualcomm on our first MediaFLO trial in Europe. We expect this trial to demonstrate a strong validation of the value Qualcomm believes FLO technology offers both in Europe and other markets around the world. The openness of the MediaFLO system, as well as its significant advantages with respect to coverage, power consumption and cost, set MediaFLO apart from other competing technologies,” said Qualcomm Internet Service and MediaFLO Technologies president Peggy Johnson.

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Engineered specifically for the mobile environment, FLO technology is intended to offer several advantages over other mobile multicast technologies, including higher-quality video and audio, faster channel switching time, superior mobile reception, optimised power consumption and greater capacity concurrently as compared to other multicast technologies.

In addition, FLO technology-based multimedia multicasting will complement wireless operators’ CDMA2000(R)/EV-DO and WCDMA/HSDPA cellular voice and data services, delivering content to the same cellular handsets used on these 3G networks.

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Induction cooktop demand spikes 30× amid LPG supply concerns

Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives

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MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.

What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.

A sudden surge in demand

Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.

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“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.

The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.

Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.

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What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.

A crisis thousands of miles away

The trigger for this shift lies far beyond India’s kitchens.

Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.

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The ripple effects have been swift.

India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.

Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.

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To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.

Restaurants feel the pressure

The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.

In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.

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Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.

For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.

A potential structural shift

The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.

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Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.

For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.

Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.

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If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.

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