News Broadcasting
Brazil vs Ecuador live on Ten Sport
10th October: The most famous and successful International team in the World will light up the TV screens of Ten Sports viewers this Tuesday night as Brazil take on South American rivals Ecuador in an international friendly in Sweden.
The match, which will be held at the Rosunda Stadium in Solna just outside of Stockholm, will feature many of the biggest names in football, including Ronaldinho, Kaka, Adriano and Gilberto.
The Brazilian side, still smarting from loosing their World Cup crown in Germany earlier this year will have to be at their best to overcome a tough Ecuadorian side who surprised many by reaching the knock out stages of that same tournament.
Although Brazil are ranked 29 places higher than Ecuador in the FIFA rankings this will still be a tough match as Ecuador will be keen to topple their more illustrious rivals.
The match kicks off at 23-30 IST and all the action will be live, exclusively on Ten Sports.
ABOUT TEN SPORTS: Only launched in April 2002, Taj TV’s Ten Sports is watched by more viewers than any other sports channel in the sub-continent and is available in nearly 50 million cable/ satellite households worldwide. Ten Sports is the world’s biggest producers of cricket. The Channel broadcasts cricket from Sharjah, the West Indies, Pakistan, Sri Lanka and Morocco throughout the Indian sub-continent and Asia, as well as in Europe and the Middle East. Other cricket properties broadcast by Ten Sports in certain territories include internationals from India, the World Cup 2003 and the ICC Champions Trophy 2004.
FOR MORE INFORMATION ON TEN SPORTS PROGRAMMES, CONTACT:
Murtuza Madraswala – Taj Television India Pvt Ltd, 403 Manish Commercial Complex, Dr. A.B. Road, Mumbai, India. Tel no: +91 22 6662 3101; Fax no: +91 22 6662 629; Email: murtuzam@tajtv.com or visit www.tensports.com
News Broadcasting
Induction cooktop demand spikes 30× amid LPG supply concerns
Supply worries linked to West Asia tensions push households and restaurants to turn to electric cooking alternatives
MUMBAI: As geopolitical tensions in West Asia ripple through global energy supply chains, the familiar blue flame in Indian kitchens is facing an unexpected challenger: electricity.
What began as concerns over the availability of liquefied petroleum gas (LPG) has quickly evolved into a technology-driven shift in cooking habits. Households across India are increasingly turning to induction cooktops and other electric appliances, initially as a backup but now, for many, a necessity.
A sudden surge in demand
Recent data from quick-commerce and grocery platform BigBasket highlights the scale of the shift. According to Seshu Kumar Tirumala, the company’s chief buying and merchandising officer, demand for induction cooktops has risen dramatically.
“Induction cooktops have seen a significant surge in demand, recording a fivefold jump on 10 March and a thirtyfold spike on 11 March,” Tirumala said.
The increase stands out sharply when compared with broader kitchen appliance trends. Most appliance categories are growing within 10 per cent of their typical demand levels, while induction cooktops have witnessed explosive growth as households rush to secure an alternative cooking option.
Major e-commerce platforms including Amazon and Flipkart have reported rising searches and orders for induction stoves. Quick-commerce apps such as Blinkit and Zepto have also witnessed stock shortages in major metropolitan areas including Delhi, Mumbai and Bengaluru.
What was once considered a convenient appliance for hostels, small kitchens or occasional use has suddenly become an essential addition in many homes.
A crisis thousands of miles away
The trigger for this shift lies far beyond India’s kitchens.
Escalating conflict in the Middle East has disrupted shipping routes through the Strait of Hormuz, one of the world’s most critical energy corridors. Nearly 85 to 90 per cent of India’s LPG imports pass through this narrow waterway, making the country particularly vulnerable to supply disruptions.
The ripple effects have been swift.
India currently meets roughly 60 per cent of its LPG demand through imports, and tightening global supply has already begun to affect domestic availability and prices.
Earlier this month, the price of domestic LPG cylinders increased by Rs 60, while commercial cylinders rose by more than Rs 114.
To discourage panic buying and hoarding, the government has also extended the mandatory waiting period between domestic refill bookings from 21 days to 25 days.
Restaurants feel the pressure
The strain is not limited to households. Restaurants, hotels and roadside eateries are also grappling with supply constraints as commercial LPG availability tightens under restrictions imposed through the Essential Commodities Act.
In cities such as Bengaluru and Chennai, restaurant associations report that commercial LPG availability has dropped by as much as 75 per cent, forcing many establishments to rethink their kitchen operations.
Some restaurants have reduced menu offerings, while others are rapidly installing high-efficiency induction systems, creating hybrid kitchens where electricity now shares the workload with gas.
For smaller eateries and roadside dhabas, the shift is less about sustainability and more about survival.
A potential structural shift
The government has maintained that there is no nationwide LPG crisis and has directed refineries to increase production to stabilise supply.
Nevertheless, the developments of March 2026 may already be triggering a longer-term behavioural shift.
For decades, LPG has been the backbone of cooking in Indian households. However, recent disruptions have highlighted the risks of relying on a single fuel source.
Increasingly, households appear to be hedging against uncertainty by adopting electric cooking options to guard against price volatility and delivery delays.
If the current trend continues, the induction cooktop, once viewed as a niche appliance, could emerge as a quiet symbol of India’s evolving kitchen economy.
