MAM
Commonwealth chess championships from 20 April
MUMBAI: The Commonwealth Chess Championships along with the International Open Chess Tournament will be held in Mumbai at the Tulip Star Hotel in Juhu from 20-27 April. Doordarshan will air the crucial matches live.
In addition, the live webcast will take place on the Commonwealth Chess Championship site. Word will be spread across prominent chess sites about the event. The Union Bank of India is one of the associate sponsors. The Maharashtra Chess Association (MCA) chairman RM Dongre said that a title sponsor is expected to be found within the next three days.
As reported a couple of months ago by indiantelevision.com over 30 grandmasters and 50 international masters will participate. The opening event, which takes place on 19 April, sees 15-year old Koneru Humpi playing games at the same time with 20
players. She gets a shot at both the women’s as well as men’s Commonwealth title.
Another major attraction is eight-year old prodigy Prasanna Rao. He had 11 wins in as many games at last year’s Bournvita Chess Championship’s under eight for boys.
In order to boost interest among school kids in the city the event will have under 8, 10, 12,14,16 and under 19 categories. The ten rounds take place in the morning from 9-1 pm and 2-6 pm in the evening. Grandmasters participating include Uzbekistan champion
Ruslan Kasimdzhanov, Maharshtra’s Abhijit Kunte, Indian veteran Pravin Thipsay.
The prize money for the entire tournament is Rs 500,000 and the winner will get Rs 1,25,000. The Venus Chess Academy, which is affiliated to the All India Chess Federation is organising the event. The academy has acquired 2000 square feet space in Juhu and will start coaching for kids below the age of 15 from 14 April.
Brands
Wellbeing Nutrition ropes in Malavika Mohanan as brand ambassador
Actor fronts Marine Collagen and Skin Fuel Glutathione portfolio.
MUMBAI: Malavika Mohanan just became the face of inner glow because when your skincare starts in the bottle instead of the jar, even beauty gets a glow-up from the inside out. Wellbeing Nutrition has appointed acclaimed actor Malavika Mohanan as brand ambassador for its premium Korean Marine Collagen and Skin Fuel Glutathione range. The move signals a deliberate shift in the Indian ingestible beauty segment from surface-level routines to foundation-level nutrition that supports skin health from within.
The campaign positions collagen as the essential “beauty protein” that maintains elasticity and firmness, with daily supplementation reframed as a consistent ritual rather than a quick cosmetic fix. It aims to simplify the science behind collagen and build awareness around long-term skin nourishment.
Wellbeing Nutrition co-founder Saurabh Kapoor said, “In India, collagen is still largely viewed through a cosmetic lens, associated with glow and quick fixes. In reality, it is the primary structural protein of the skin, and we begin losing nearly 1 per cent of it every year in the late 20s. Yet a significant number of consumers remain unaware of its foundational role in long-term skin health. Our goal is to shift the conversation from fixing visible signs to feeding the foundation.”
Malavika Mohanan added, “For me, skincare has always been about consistency and taking care of myself in ways that go beyond just what I apply on my skin. I love the idea of supporting skin health from within, and that’s what drew me to Wellbeing Nutrition’s Marine Collagen and Skin Fuel Gluta.”
The Korean Marine Collagen uses nano-hydrolyzed peptides for better bioavailability, while Skin Fuel Glutathione complements the inside-out approach. The portfolio targets structure, brightness and resilience over time, backed by clinical research.
The ambassador announcement kicks off a broader collagen-focused roadmap for the brand, with planned innovations across formats and functional blends.
In an era where beauty routines are getting deeper than skin, Wellbeing Nutrition isn’t just selling supplements, it’s selling the quiet power of feeding your glow from the inside, one daily scoop at a time.
